New ARS studies indicate that some pesticides used in corn
production volatilize directly into the air and that pesticide losses
from volatilization sometimes exceeds pesticide losses from runoff.
When soil moisture levels increase, pesticide losses to the atmosphere
through volatilization also rise. In one long-term field study, U.S.
Department of Agriculture (USDA) scientists found that herbicide
volatilization consistently resulted in herbicide losses that exceed
losses from field runoff.
Agricultural Research Service (ARS) soil scientist Timothy Gish and
ARS micrometeorologist John Prueger led the investigation, which looked
at the field dynamics of atrazine and metolachlor, two herbicides
commonly used in corn production. Both herbicides are known to
contaminate surface and ground water, which was primarily thought to
occur through surface runoff.
Gish works at the ARS Hydrology and Remote Sensing Laboratory in
Beltsville, Md., and Prueger works at the agency's National Laboratory
for Agriculture and the Environment in Ames, Iowa. ARS is USDA's chief
intramural scientific research agency, and this work supports the USDA
priority of promoting sustainable agriculture.
Many experts believed that volatilization was not a contributing
factor to water contamination because atrazine and metolachlor had a low
vapor pressure. However, the monitoring of both herbicide
volatilization and surface runoff at the field-scale over multiple years
had never been done.
So the team set up a 10-year study in an experimental field in
Beltsville that is equipped with remote sensing gear and other
instrumentation for monitoring local meteorology, air contaminates, soil
properties, plant characteristics, and groundwater quality. This
allowed the team to carry out their studies on a well-characterized site
where only the meteorology -- and the soil water content -- would vary.
Prueger and Gish observed that when air temperatures increased, soil
moisture levels had a tremendous impact on how readily atrazine and
metolachlor volatilized into the air, a key factor that had not been
included in previous models of pesticide volatilization. When soils were
dry and air temperatures increased, there was no increase in herbicide
volatilization, but herbicide volatilization increased significantly
when temperatures rose and soils were wet.
Most surprising was that throughout the study, herbicide
volatilization losses were significantly larger than surface runoff.
When averaged over the two herbicides, loss by volatilization was about
25 times larger than losses from surface runoff.
No comments:
Post a Comment